• Profile 52687
  • Registered: 05/02/2018
    Last seen: 09/25/2023
  • Chef
  • Single 55 y.o. Non smoker
    Resident in: Arzachena (OT) Italy
    Passport: Italy
  • Available for additional task(s) as:
    Cook
  • More skills:
    Experience in restaurants
  • Uncertain availability
  • Fully Vaccinated against Covid-19
  • Expected salary: 4000-5000
  • Job Offers Received: 4
  • Also in team with
    Mia compagna (CV non presente su Marineria)
  • Speaking: Italian English French
  • Education: Hotel Management School
  • NO Certificates of Competency
  • NO Seafarer's registration
  • Sailing Experiences: actual 1 years 2 months
  • NOT qualified for sailboats
  • IMO Courses / Qualifications
    STCW Basic Training (4 courses)
    Survival Craft and Rescue Boats (Not Fast)
    Awareness Famil. to Security
    Istruttore di apnea profonda e pesca sub
  • NO Nautical Licence
  • Attached documents available for reading
  • Other document
    Issued: 11/08/2022
  • Other document
    Issued: 11/08/2022
  • Additional info
  • Personal Notes
    Persona pacata e disponibile alle innovazioni reali e concrete. Ho sempre vissuto per è con il mare. Crescere sempre mai arrendersi
  • Competencies
    Ottima capacità di adattamento in tutte le situazioni culinarie
  • Soft skills
    Spirito di gruppo al massimo
  • Organizational skills
    Chef di brigata per tanti anni
  • Technical skills
    Nella normalità conosco macchinari e computer
  • Sea experience
  • Recorded experiences: 5 years and 6 months
  • Period: 05/2022 - 10/2022
    Unit: 43 mt
    Intended use, area: Magari Paolo Bulgari
    Role held: Chef
    Main Tasks: Owners and crew
  • Period: 04/2021 - 10/2021
    Unit: 45 mt
    Intended use, area: Syramy
    Role held: Chef
    Main Tasks: Owners and guests
  • Period: 08/2020 - 12/2020
    Unit: 56mt
    Intended use, area: quinta essentia Commercial
    Role held: Chef
    Main Tasks: Chef for owners and guests
  • Period: 04/2019 - 07/2020
    Unit: 34 mt
    Intended use, area: RoseyPrivato
    Role held: Chef
    Main Tasks: Owners and crew
  • Period: 03/2017 - 10/2018
    Unit: My San Lorenzo 35mt
    Intended use, area: Stefan conter
    Role held: Chef
    Main Tasks: Capo chef