Boardings carried out

• Period: 05/2023 - 10/2023
  Unit: S/y 30mt
  Use, area: Private/Charter
  Role held: Sole Chef
  Main Tasks: maintaining cleanliness and hygiene within the yacht kitchen, whilst elevating the dining experience of the clients and the crew on board.

• Period: 05/2022 - 10/2022
  Unit: M/y s/y
  Use, area: Charter
  Role held: Chef
  Main Tasks: maintaining cleanliness and hygiene within the kitchen, whilst elevating the dining experience of the clients and the crew on board.

Personal info

• A yacht Chef since 2020, I have quickly risen through the ranks and gained experience on yachts such as M/Y Aria and S/Y Blue Destiny. Before joining the yachting world and transforming her passion for gourmet cuisine into her professional job, I have worked as a social worker for many years. Trained in Malta, I offer a high standard of service and enjoys using creativity to produce memorable dishes.