11 boardings (8 years 5 months)

• Period: March 2019 - March 2024
  Unit: Private/Charter Island - Bahamas
  Use, area: Choini Cay Exuma
  Role held: Chief Stewardess - Stew/Masseuse
  Main Tasks: I started working as Stew/Masseuse (Main activities and responsibilities: massages, welcoming, table service, housekeeping, laundry, beach set up, organize guests hiking and excursion) and I went my way up to Chief Stewardess (Main activities and responsibilities: organize day and evening activities for the guests, welcoming, table service, beach set up, manage housekeeping, laundry and two other stewardesses). Periods : March 2019 - December 2019 to January 2020 - April 2021 to May 2021 - July 2021 to September 2021 - December 2021 to January 2022 - December 2022 to January 2023 - February 2023 to March 2023 - July to August 2023.

• Period: November 2022 - March 2024
  Unit: Private Island - Bahamas
  Use, area: Indigo Island (Cistern Clay)
  Role held: Service Stewardess
  Main Tasks: I worked on Indigo Island as Service Stewardess (Main activities and responsibilities: meals service, bartending, bar stock, bar/wine inventory). Periods: November 2022 - May 2022 - July 2023.

• Period: November 2021 - February 2024
  Unit: Private/Charter Island - Bahamas
  Use, area: Over Yonder Cay
  Role held: Service Stewardess
  Main Tasks: I worked here as Service Stewardess (main activities and responsibilities: meals service, bartending, bar stock, bar/wine inventory). Periods: November 2021 - February 2022 - June 2023

• Period: September 2022 - May 2023
  Unit: S/Y The Aquarius 47 m
  Use, area: Private
  Role held: Chief Stewardess
  Main Tasks: Main activities and responsibilities: manage the interior in all its aspects and one stewardesses, welcoming, table service, housekeeping, laundry, racing, assist with fenders and lines. Period : September 2022 to October 2022 - April 2023 - May 2023

• Period: April 2023 - May 2023
  Unit: S/Y The Aquarius 47 m
  Use, area: Private
  Role held: Chief Stewardess
  Main Tasks: Main activities and responsibilities: manage the interior in all its aspects and one stewardesses, welcoming, table service, housekeeping, laundry, racing, assist with fenders and lines.

• Period: November 2020 - March 2021
  Unit: M/Y C mt 55
  Use, area: Private Yacht
  Role held: Chief Stewardess
  Main Tasks: The yacht is a new build and I worked during the last months before the delivery. Main activities and responsibilities: dealing with contractors, architects and other interior professionals, setting up the interior both for crew and for guests area.

• Period: May 2019 - October 2019
  Unit: M/Y Alalya m 48
  Use, area: Private
  Role held: Chief Stewardess
  Main Tasks: Main activities and responsibilities: manage the interior in all its aspects and two stewardesses, interior crew training, welcoming, table service, housekeeping, laundry, crew cook, assist with fenders and lines. Highest standards requested by the Owners due to their Royal status

• Period: April 2018 - June 2018
  Unit: M/Y Tommy 52 m
  Use, area: Commercial
  Role held: Chief Stewardess/Masseuse
  Main Tasks: Main activities and responsibilities: manage the interior in all its aspects (accounting included) and three stewardesses, interior crew training, massages, welcoming, table service, plan guests’ daily activities, housekeeping. I have been confirmed on M/Y Tommy for the third seasons in a row, but due to personal reason, I had to leave the boat at the end of June.

• Period: March 2017 - October 2017
  Unit: M/Y Tommy 52 m
  Use, area: Commercial
  Role held: Chief Stew/Masseuse
  Main Tasks: Main activities and responsibilities: manage the interior in all its aspects (accounting included) and three stewardesses, interior crew training, massages, welcoming, table service, plan guests’ daily activities, housekeeping, laundry, crew cook, assist with fenders and lines, washdown. I joined the boat as Stew/Masseuse, but I soon found myself really involved in managing of the boat and crew in partnership with the Captain and the Chief Officer. After two months I was officially hired as Chief Stewardess/Masseuse from March 2016 till October 2017

• Period: April 2014 - September 2015
  Unit: 35 m MY Benetti
  Use, area: Private yacht, cruising West Mediterranean
  Role held: Sole stew/Masseuse
  Main Tasks: Responsable of all the interior aspects. Approximately one massage a day when guests on

• Period: April 2014 - October 2014
  Unit: M/Y Iona G 35 m
  Use, area: Private/Commercial boat
  Role held: Solo Stew
  Main Tasks: Main activities and responsibilities: massages, welcoming, table service, housekeeping, crew laundry, assist with fenders and lines, washdown.

• Attached documents available for reading
• Cv 2024

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  Issuing date: 06 February 2024