• Profile 76616
  • Registered: 08 April 2026
    Last seen: 13 April 2026
Current references:
  • Referees Owner
    season 2025
    unit GUNNSAILING

Stewardess
Waiteress Second Cook Cook
Job offers received: 0
Citizenship: Italy
Current location: Napoli
Salary undeclared

Personal Data
Single 49 years, Smoker
Resident in: Napoli (NA) Italy
Sea experience
6 years 8 months
Without Seaman's Book
References
approved: 1
Without  Certificates of Competency (CoC)
Education, languages
Secondary school for languages
Italian English Portuguese Spanish
Without  IMO Courses
Without  Boat license
Hotel skills
• Food Safety • Experience in restaurants
Without  Sailboat experiences

3 boardings (6 years 8 months)

  • Period: May 2024 - September 2025
    Unit: GUNNSAILING
    Use, area: Charter in Procida e Ischia
    Role held: hostess
    Main Tasks: Provided hostess and onboard service support during seasonal sailing operations, ensuring a welcoming and high-quality guest experience. Assisted with food preparation and cooking duties, maintaining hygiene standards and supporting smooth onboard service. Supported daily operational activities in a dynamic, tourism-focused environment, working closely with the team to ensure efficient service delivery.
  • Period: June 2012 - October 2015
    Unit: MSC Cruise
    Use, area: North sea season, Mediterranean season, Brasilian and Argentine season
    Role held: International senior hostess
    Main Tasks: Delivered high-level guest relations services to an international clientele, acting as a primary point of contact for requests, issue resolution, and personalized assistance throughout the cruise experience. Coordinated onboard events and supported multiple departments while managing sensitive guest needs, including dietary and physical requirements, ensuring seamless and tailored service delivery
  • Period: July 2009 - April 2011
    Unit: Lina Yacht
    Use, area: charter, tenerife
    Role held: hostess
    Main Tasks: Provided professional guest services onboard during whale-watching excursions, creating a welcoming and enjoyable experience for international guests. - Managed food and beverage service while supporting daily operations to ensure smooth and safe excursion activities.

Skills and abilities

  • Further Abilities
    Hospitality professional with over 15 years of experience in yachting, catering, and restaurant management. Experienced as a yacht hostess and as a manager/cook in fast-paced, international environments
    Soft skills
    Friendly and outgoing with strong communication skills. I easily connect with people from different cultures, work well in a team, and maintain a positive and professional attitude under pressure.
    Organizational skills
    Strong organizational and interpersonal skills, with a proven ability to deliver high-end guest service under pressure and within multicultural teams. Experienced in handling guests with special needs (dietary and physical), ensuring personalized, discreet, and high-standard service.
    Technical skills
  • No documents attached
           

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