• Profilo 55155
  • Registrazione: 26/03/2019
    Ultima visita: 10/02/2023

Stewardess
Cameriera Seconda Cuoca Cuoca Stewardess
Disponibilità incerta
Offerte di lavoro ricevute: 35
Passaporto: Croazia
Compenso € 3000-4000
Dati personali
Single 36 anni, Non fumo
Residente a: Lastovo Croazia
Esperienza di navigazione
3 anni 9 mesi
12 mesi a Libretto
Libretto di navigazione
1° categoria, Dubrovnik, Hostess/Steward
NO Titoli / Certificazioni (CoC)
Titolo di studio, lingue
Istituto Alberghiero
Serbo-Croato Inglese Italiano
Corsi IMO / Certificazioni
STCW Basic Training (4 corsi)
Boat commander and driver license. STCW certificate. PADI Advanced open water diver. Travel Guide and Companion licence.
Patente nautica
Patente entro 12 miglia (2006)
Competenze alberghiere
• Esperienza in ristoranti
NO Esperienza di vela

Imbarchi effettuati

  • Periodo: 03/2022 - 10/2022
    Unità: MY Amer 100
    Utilizzo, zona: charter Italy
    Ruolo ricoperto: stewardwss
    Mansioni e responsabilità: On board Seataly, I have done a busy summer season where we have cruised mostly France and Italy. Performed all interior duties including laundry, cabin turn overs, detailing, inventories, and guest meal and beverage service. Planed and anticipated guest special needs. Assisting with lines and fenders on deck. Provided impeccable service to all of our guests on board and owners.
  • Periodo: 04/2021 - 10/2021
    Unità: MY Sunseker 82 Predator
    Utilizzo, zona: Commerciale
    Ruolo ricoperto: Chef Stewardess
    Mansioni e responsabilità: Guest service; preparing meals and bartending. Cabin service and detailing. Polishing - glassware, flatware, silverware. Refrigerated drinks restocking and food as well. Laundry - guest and crew. Assisting with lines and fenders on deck. Ordering food and beverage. Professionally interacting with guests, providing excellent service in every aspect of their on-board experience.
  • Periodo: 07/2019 - 09/2019
    Unità: Catamaran Lagoon 560
    Utilizzo, zona: Privato
    Ruolo ricoperto: Stewardess
    Mansioni e responsabilità: Guest service; preparing meals and bartending. Cabin service and detailing. Polishing - glassware, flatware, silverware. Refrigerated drinks restocking and food as well. Laundry - guest and crew. Assisting with lines and fenders on deck. Ordering food and beverage. Professionally interacting with guests, providing excellent service in every aspect of their on-board experience.
  • Periodo: 03/2018 - 12/2018
    Unità: River longship,Length: 443 ft,Year Built: 2014,Capacity: 190 passengers,Decks: 4
    Utilizzo, zona: Viking River Cruise, Basel Switzerland
    Ruolo ricoperto: Dining room server
    Mansioni e responsabilità: Dining room server Greeting and welcoming customers to the restaurant and show them to their seats. Present the menu options and make recommendations on chef's daily briefing. Deliver the order and check customer satisfaction with the dishes. Ask for fee
  • Periodo: 05/2011 - 09/2012
    Unità: Ocean cruise,length of 1,114.7 ft ,4,000 passengers and a crew of 1,458,
    Utilizzo, zona: Disney Cruise Line
    Ruolo ricoperto: Dining room server
    Mansioni e responsabilità: Dining room server Greeting and welcoming customers to the restaurant and show them to their seats. Present the menu options and make recommendations on chef's daily briefing. Deliver the order and check customer satisfaction with the dishes. Ask for fee

Chi sono

  • I have spent the last nine plus years developing my skills in customer service, and i am ready for new opportunities.
    Competenze professionali
    Dependable, responsible, loyal and dedicated employee with an excellent work record.
    Capacità relazionali
    Highly adaptable, positive, proven relationship builder with excellent interpersonal skills.
    Competenze organizzative
    Communicate verbally and in writing to answer inquiries and provide information. Active involvement to promote the company via social media. Prepare and manage correspondence, reports and documents. Arrange guest travel and transportation (tours, ferryboat etc.). Handle direct calls from guest. Calculate final bills and receive payment.
    Competenze tecniche
    Fluent in English, Italian and Croatian. Beginner (A1) in French and Spanish. Boat commander and driver license. STCW certificate. PADI Advanced open water diver.
  • Documenti allegati disponibili per la lettura
  • Medical
    Certificato Medico
    Data di scadenza: 25/02/2023
  • Passport
    Altro tipo di documento
    Data di scadenza: 11/03/2026
  • Seamans Book
    Libretto di Navigazione
    Data di scadenza: 01/03/2026
  • STCW
    Corso professionale
    Data di scadenza: 25/04/2024