• Profilo 42110
  • Registrazione: 09/05/2015
    Ultima visita: 01/05/2024

Marinaia
Marinaia Allievo Ufficiale di macchina Capo Stewardess
Disponibilità incerta
Offerte di lavoro ricevute: 24
Passaporto: Italia
Compenso Non dichiarato

Dati personali
Single 38 anni, Fumo
Residente a: Roma (RM) Italia
Esperienza di navigazione
5 anni 4 mesi
1 anni 1 mesi a Libretto
Libretto di navigazione
1° categoria, Fiumicino, Hostess/Steward
Titoli / Certificazioni (CoC)
MCA Approved Engine Course 1
Corsi IMO / Certificazioni
STCW Basic Training (4 corsi)
First Aid
Awareness Famil. Sicurezza
Titolo di studio, lingue
Laurea
Italiano Inglese Spagnolo Francese
Patente nautica
NO patente nautica
Esperienza di vela
Con esperienza di vela

Imbarchi effettuati

  • Periodo: 06/2022 - 01/2024
    Unità: M/Y Spyk 33 mt
    Utilizzo, zona: Private west Med sea
    Ruolo ricoperto: Deck/engine assistant
    Mansioni e responsabilità: Occasional day worker in engine room, in charge of ordinary maintenance and cleaning
  • Periodo: 01/2023 - 04/2023
    Unità: S/y Audrey the first 38 mt
    Utilizzo, zona: Private
    Ruolo ricoperto: Deckhand
    Mansioni e responsabilità: Deckhand during shipyard period including delivery from the shipyard ESAOM, on Elba Island to Scarlino
  • Periodo: 02/2022 - 05/2022
    Unità: M/Y R23 Amtec 50 mt
    Utilizzo, zona: Private/charter Med
    Ruolo ricoperto: Chief stewardess
    Mansioni e responsabilità: Viareggio Shipyard period. Responsible for the complete organization of the interiors of the vessel: crew member team of 4. Assisting the chief engineer throughout the period.
  • Periodo: 10/2021 - 10/2021
    Unità: M/Y LION SHARE Heesen 40 mt
    Utilizzo, zona: Private/charter Atlantic crossing
    Ruolo ricoperto: Deck/Engineer
    Mansioni e responsabilità: Deck duties, E/R watch and general maintenance
  • Periodo: 03/2021 - 09/2021
    Unità: M/Y SANDS 36 mt Maiora
    Utilizzo, zona: Charter west Med
    Ruolo ricoperto: Chief stewardess
    Mansioni e responsabilità: Responsible of organizing daily tours and events, interior cleaning and maintenance, inventory and stock, table preparation, decoration, laundry, customer’s, and owner's care
  • Periodo: 06/2020 - 11/2020
    Unità: M/Y ANTALIS 157 ft
    Utilizzo, zona: Private
    Ruolo ricoperto: 2 Stewardess
    Mansioni e responsabilità: Planning of guest special needs, management of interior team of 2, supervision of interior cleaning and maintenance, inventory and stock, flower decoration, table preparation, laundry supervision, customer's and owner's care.
  • Periodo: 05/2020 - 05/2020
    Unità: Catamaran Manik 40ft
    Utilizzo, zona: Private
    Ruolo ricoperto: Crew
    Mansioni e responsabilità: Transfer Catamaran Manik 40ft from La Rochelle to Ostia
  • Periodo: 04/2019 - 10/2019
    Unità: M/Y LES BRUXELLOIS 112 ft Sanlorenzo
    Utilizzo, zona: Charter
    Ruolo ricoperto: Chief Stewardess-Deckhand
    Mansioni e responsabilità: Management of interior team in all its requirements, ensuring standards are followed and kept high, maintaining a highly safe work environment, organizing guest service. Responsible for inventory and storage, table preparation and decoration, laundry.
  • Periodo: 05/2018 - 10/2018
    Unità: M/Y OCTAVIA 82 ft Sunseeker
    Utilizzo, zona: Charter
    Ruolo ricoperto: Sole Hostess
    Mansioni e responsabilità: Responsible of interior cleaning and maintenance, table preparation, decoration, laundry, customer's and owner's care
  • Periodo: 07/2017 - 09/2017
    Unità: M/Y INDIA 116 ft Benetti
    Utilizzo, zona: Commercial
    Ruolo ricoperto: Deck/Chief stew
    Mansioni e responsabilità: Responsible of exterior maintenance of the boat, navigation, owner/guest's care, hostess and deck management
  • Periodo: 06/2017 - 07/2017
    Unità: S/Y SEA OAK 54 ft Sun Odyssey
    Utilizzo, zona: Commercial
    Ruolo ricoperto: Deck/stew/cook
    Mansioni e responsabilità: Responsible of boat menagement, clean maintenance of interior and exterior crew and customer's care, food preparation, navigation
  • Periodo: 06/2016 - 09/2016
    Unità: S/Y KIBOKO TUJA 72 ft Southern wind
    Utilizzo, zona: Private Palma
    Ruolo ricoperto: Deck/cook/stew
    Mansioni e responsabilità: Ship yard work clean and maintenance of exterior and interior, food preparation
  • Periodo: 06/2015 - 08/2015
    Unità: S/Y WHITE KNIGHT 65 ft Swan
    Utilizzo, zona: Private
    Ruolo ricoperto: Deck/cook/stew
    Mansioni e responsabilità: Responsible of crew and customer's care, clean and maintenance of exterior and interior, food preparation, navigation

Note personali

  • Passionate of the sea, grown up in a family of marine corps professional, deep knowledge of the maritime industry. Almost 10 years extensive experiences in vessels at 360°, both above and below deck. Specialized as stewardess and interested in engine engineering. Complete ease with management of VIPs, delegates, guests and crews of different cultures, nationalities, and individuals of the highest value. Fluent in Italian, English and Spanish and good knowledge of French. Hard worker, focused on attention to detail and wellbeing of crew and guests with a constant cheerful and positive attitude. KEY QUALIFICATIONS - Service logistics scheduling and management - Internal dept. selection, training, and management - Boat stowage - Budgeting and accounting - Guest activities and entertainment planning and organization - VIP management - Deep connoisseur of restaurants and activities in popular med yachting areas - Wine and cocktails enthusiast - Flower and table decorations - Cook SKILLS Highly motivated, hardworking, problem solver, handywoman, works very well under pressure, reliable and discreet, collaborative and team worker, meticulous, positive and optimistic, proactive, flexible and adaptable.
    KEY SKILLS
    Deck/Bridge maintaining and upkeep of the vessel, general repairs and maintenance, watch keeping,
    Engine room and ETO Watch keeper E/R, fuel bunkering, assisting during Diesel engines services, generater servicing and repairs, general engine room cleaning, administration of internet, Crestron, Apple TV, Sonos, inventory and maintenance of tools.

    Interior
    attention to detail, direction and assistance with interior crew, maintanence and repair.

    Cooking &Galley
    -maintanence and repairs, logistics and inventery, healthy meal preparations and assisting interior crew
    Personal fitness – healthy lifestyle, eating good food, yoga, swimming, healthy and conscious attitude
  • Documenti allegati disponibili per la lettura
  • Altro tipo di documento
    Data di emissione: 07/01/2024
  • Corso professionale
    Data di scadenza: 26/02/2025
  • Cv
    Altro tipo di documento
    Data di emissione: 07/01/2024