Dedicated and personable stewardess with comprehensive experience in luxury yacht service, combining exceptional organisational skills with a strong commitment to guest satisfaction. Proficient in managing onboard operations including interior maintenance, guest relations, and logistical coordination to ensure a seamless and memorable experience for all guests and crew members.
Committed to growing within the industry, building longevity, and consistently adding value to every vessel.
I have gained around 6 years of experience (2018–2024) in luxury hospitality, working in prestigious hotels such as Capri Tiberio Palace [Capri (NA)], Excelsior Palace Hotel [Rapallo(GE)], and Grand Hotel Poltu Quatu [Porto Cervo(SS)], covering roles as Reservations Agent and Front Office Agent, and at Diamonds Thudufushi (Maldives), where I worked both in the Water Sports Team as an Excursion Guide and during the evenings as a Singer.
Additionally, I gained experience in F&B, working as a Waitress in a restaurant in Cinque Terre (Liguria, 2016–2017) and as a Bartender in bars and clubs near Milan (2021).