• Profilo 69714
  • Registrazione: 14/01/2024
    Ultima visita: 16/04/2025
    • Referenze presenti:
    • Referente: Comandante
      stagione 2024
      unità: 30m -M/Y SAAM II San Lorenzo 2024D
    • Referente: Comandante
      stagione 2024
      unità: 30 m - M/Y JOY YACHT
    • Referente: Comandante
      stagione 2023
      unità: M/Y Muma 29.1m (95'4" ) - 155 GT Sanlorenzo - 2016
    • Referente: Head Chef
      stagione 2020
      unità: M/Y TRIBU 50 M

1° Stewardess
Stewardess
Disponibile dal 15/05/2025
Offerte di lavoro ricevute: 13
Cittadinanza: Italy
Compenso € 3000-4000
Dati personali
Sposato/a 47 anni, Non fumo
Residente a: Caserta (CE) Italy
Esperienza di navigazione
1 anno 5 mesi
6 mesi a Libretto
Libretto di navigazione
1° categoria
Manila , Philippines
Hostess/Steward
Referenze
approvate: 4
Titoli / Certificazioni (CoC)
Titolo di studio, lingue
Laurea
Filippino (Tagalog) Inglese Italiano Spagnolo
Corsi IMO / Certificazioni
STCW Basic Training (4 corsi)
Antincendio Avanzato
First Aid
Medical care
MAMS Mezzi di Soccorso (Non Veloci)
Crowd Management Training
Awareness Famil. Sicurezza
Patente nautica
Competenze alberghiere
• Lavanderia & Stireria • HACCP • Corso Silver Service
Esperienza di vela

Esperienza 1 anno 5 mesi

  • Periodo: 07/2024 - 09/2024
    Unità: M/Y SAAM II 30m - San Lorenzo 2024D
    Utilizzo, zona: Private Yacht- La Spezia, Italy
    Ruolo ricoperto: Sole Stewardess
    Mansioni e responsabilità: Serve meals, snacks, drinks and tend bar. Prepare the cabins for guest arrival. Oversee the cleaning and maintenance of cabins and other interior areas. Take inventory, purchase, receive and issue supplies, stores and equipment needed for their department. Ensure that guests / passengers are happy at all times. Order flowers and arrange floral displays. Yacht interior cleanino and maintenance interior Inventory Ensuring quality of provided services communicate guests requests to varlous services Communication with the Chef on meal Supervising and helping out in the dishwashing area of the galley during busy periods.. Assisting with the loading of provisions when they arrive on the dock. Ensuring the Chief Cook, or whoever is in charge of the galley, is made aware of any broken equipment, or of any issues with anything that may affect the safe and efficient running of the galley.
  • Periodo: 04/2024 - 06/2024
    Unità: M/Y JOY 30m
    Utilizzo, zona: Private - Imperia, Italy
    Ruolo ricoperto: Sole Stewardess
    Mansioni e responsabilità: Cleaning all areas of the interior of the yacht. Drink preparation and food service, Do Laundry and ironing. Cabin preparation and detailing to a very high standard. Maintaining bar and drinks stock. Plant care and do flower arrangement, turning up and down the guests cabins. Serving beverages and dishes, servicing and cleaning of cabins. Polishing glassware, cutlery and silverware Replenishment of chilled beverages Laundry for guests and crew Provide daily assistance to all employees on board the vessel.
  • Periodo: 06/2023 - 10/2023
    Unità: M/Y Muma 29.1m (95'4" ) - 155 GT Sanlorenzo - 2016
    Utilizzo, zona: Private/Charter Yacht
    Ruolo ricoperto: Service Stewardess/HouseKeeping
    Mansioni e responsabilità: Focus on providing exceptional service to the guests inside the luxury yacht /superyacht . Assist with table service, bartending, and event planning. Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming guests, seating them, serving them with champagne , water or refilling their glasses, and delivering beverages.. Keeping menus clean and presenting them to guests. Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and assisting the wait staff with all aspects of service. Clearing tables and preparing them for the next service. Assisting in cleaning and opening or closing tasks. Scraping food from dirty dishes, pots, pans, plates, flatware, and glasses, Washing dirty dishes, and putting them away. Assisting with sweeping, mopping, and polishing the rooms, salon, kitchen, and equipment. Transporting used linen to or from the laundry or housekeeping section. Assisting with unloading and storing stock. Cleaning all areas of the interior of the yacht. Drink preparation and service. Laundry and ironing. Cabin preparation and detailing to a very high standard. Maintaining water and drinks other beverages in stock. Plant care. . Responsible for housekeeping duties, including cleaning cabins, making beds, and ensuring the Yacht’s inerior is pristine.Turning up/ down the guest cabins. Performing a variety of cleaning activities including vacuuming, sweeping, mopping, dusting and polishing. Maintaining, and caring for valuable interior items and surfaces, such as artwork, silks, china, crystal, linens, fine woodwork, and marble. Preparing rooms for guests. Wardrobe management.
  • Periodo: 01/2020 - 03/2020
    Unità: M/Y TRIBU 50m
    Utilizzo, zona: Private, Savona, Italy
    Ruolo ricoperto: Stewardess
    Mansioni e responsabilità: Has an ability to work well under pressure in a fast-paced environment. • Has an ability to focus attention on guest needs, remaining calm and courteous at all times. • Doing food preparation. • Perform a variety of cleaning activities such as sweeping, mopping, dusting and polishing. Deep cleaning inside appliances. Emptying rubbish and bins. • Laundry, ironing and wardrobe management. Making sure that cabins are clean and orderly at all times, and that guests have everything they need while on board.
  • Periodo: 01/2018 - 03/2018
    Unità: M/Y Manifiq 40.5m
    Utilizzo, zona: Private, Genova, Italy
    Ruolo ricoperto: Stewardess
    Mansioni e responsabilità: • Excellent communication and organizational skills. Strong interpersonal and problem- solving abilities. • Maintain the cleanliness of all interior areas of the vessel, including guest cabins, common areas, and crew quarters. • Perform laundry and housekeeping duties as needed, keeping up with the high standards of cleanliness expected of a luxury vessel. • Serve meals and drinks to guests, ensuring that all dietary restrictions and preferences are accommodated. • Stock supplies and provisions as needed, taking inventory of items on a regular basis.

Capacità e competenze

  • Shengen VISA
    Dedicated to maintaining full stocks of clean dishes and utensils to meet expected customer needs. Safety- and team-oriented with organized and efficient approach to handling simultaneous tasks. Seek challenging new role with opportunity to advance in fast-paced kitchen environment.
    Knowledgeable about organizing supplies, sanitizing dishes and collecting trash to boost kitchen efficiency. Trained in different kitchen positions and skilled at providing top-notch coverage for any role. Basic Language abilities.
    Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Job Title position. Ready to help team achieve company goals. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.