Marineria.it Yacht Crew Recruitment
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Registrazione utente: 27/05/2019
Ultimo aggiornamento: 03/02/2021
Visite: 1063
Contatti attivati: 10
Hostess
Passaporto Spagna

Scheda n. 55864
35 anni, nubile
non fumatrice
(Madrid   Spagna)
Registrazione del: 27/05/2019 Visite: 1063
Ultimo aggiornamento: 03/02/2021 Contatti attivati: 10

Disponibile anche come Deck Hand (mozzo) Hostess ove richiesto
Disponibilità immediata il: 01/03/2021 l'utente 55864 ha scritto di essere immediatamente disponibile
Titoli marittimi Nessun titolo marittimo posseduto
Gente di Mare Non iscritta alla Gente di Mare
Corsi professionali • Antincendio base • PSSR • Sopravvivenza e salvataggio • Elementary First Aid • Crowd Management Training Food Safety and Hygiene Level 2 ENG1 SWTC 95/2010
Patente nautica non in possesso di patente nautica
Autodichiarazione Dichiaro che, per l'incarico da me richiesto, sono in possesso di abilitazioni, Corsi Professionali e libretto di navigazione come richiesto dalla legge per il charter (navigazione commerciale).
Navigazione 12 mesi di navigazione effettiva / Nessun imbarco a libretto
  Ho navigato su: M/Y oltre 24mt   M/Y fino a 24mt   Navi commerciali  
Lingue parlate: Spagnolo   Inglese   Francese  
Titolo di Studio: Laurea
Esperienza di Ristorazione: Si
Compenso richiesto: 2500-3000 € mensili netti
Competenze
e Note personali
Note personali
After completing my first year in the yachting industry, I am looking for my next role this coming season. I am open to both permanent and temporary roles. My objective is to develop my career as a stewardess/deckhand becoming part of a great team to climb up the ladder in this fascinating industry. I am mature and down to earth person, with an easy going and calm personality. I have a passion for acquiring new knowledge and skills and I am a very quick learner, with a ‘can do’ attitude and never afraid of getting out of my comfort zone. I love to be challenged and give a 100% to any task I undertake, always taking pride and pleasure in my work to provide top quality service.
Competenze Professionali
Over the last 12 years I've had vast experience in service, hospitality and housekeeping. Working mainly as an event hostess (team leader), bar manager and housekeeping manager. Through my work experience I have developed an outstanding level of customer service, excellent organisation and problem solving skills, and a strong eye and attention for detail. I love to be challenged and give a 100% to any task I undertake, always taking pride and pleasure in my work to provide top quality service.
Competenze Relazionali
I have worked within teams in most part of my career, from small to bigger teams, and both being a team player and a team leader. I am always motivated to learn so I am at ease with taking orders and accepting criticism and evaluation to keep bettering myself. I am also very comfortable working on my own as I have a strong initiative and a good capacity of making decisions and taking action.
Competenze Organizzative
I have experience managing staff and coordinating people, from training to scheduling and task assignation and overseeing the operations of a housekeeping department. I also have experience administering budgets and cash flow from my role as bar manager, as well as overseeing stock and managing orders.
Competenze Tecniche
- Food Safety and Hygiene in Catering Level 2 - Clean Spanish driving licence - BSc (Hons) International Business (2014-2017) - Advanced Computer proficiency in Microsoft Office
Esperienze, imbarchi
PERIODO: May 2019 - June 2019 (cover position)
ARMATORE: MY Voyager (private) - Alicante, Spain
UNITA': 80ft yacht
TIPO DI IMPIEGO: Stewardess
PRINCIPALI MANSIONI: My duties have been assisting in the everyday operations of the interior department, including housekeeping, guest cabin care, laundry, food and beverage service, decorations and table setting

PERIODO: June 2019 - August 2019; August 2020
ARMATORE: MY Maitoi (Private)
UNITA': MY 16m
TIPO DI IMPIEGO: Deck/Stew
PRINCIPALI MANSIONI: My duties included food and drinks service, housekeeping, provisioning, and on the deck, assisting with docking maneuvers, anchoring, lines and fenders handling, maintenance and washing down of the exterior, teak treatments, polishing, etc.

PERIODO: September 2019 - October 2019
ARMATORE: MY Chesella (private and charter)
UNITA': MY 35m
TIPO DI IMPIEGO: Second Stewardess
PRINCIPALI MANSIONI: Joined this privately owned vessel with occasional charters for her last month of the Med season after their permanent second stewardess left the role. My duties were all those of the Interior department and I also assisted in preparing the vessel to close it down for the winter and doing inventory.

PERIODO: January 2020 - June 2020
ARMATORE: MY Chomy (private)
UNITA': MY 35m
TIPO DI IMPIEGO: Second Stewardess
PRINCIPALI MANSIONI: Worked in this privately owned yacht on a 6 months contract for the Caribbean season. My duties included food and drink service, provisioning, decoration and table setting, guest cabin care, housekeeping and laundry.