Marineria.it Yacht Crew Recruitment
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Registered on: 05/06/2019
Last update:
Visits: 7441
Contacts: 0
Chef
Deck Officer
Passport Italy

Profile n. 55953
59 years, single,
non smoker
(cremona CR  Italy)
Registered on: 05/06/2019 Visits: 7441
Last update: Contacts: 0

Also available as • Deck Officer • Deck Cadet • Cook • Second Cook • Barman • Pastrycook • Pizza Maker • Interpreter • Boats mantainance Man • Patented Diver • Sailing Expert • Swimming Instructor • Tourist expert - if required
Uncertain availability Candidate 55953 may not be immediately available
Availability in team
Also available in team with
(check profile personale cucina cambusa bar etc.)
Certificate of competency • Captain • Polyvalent employee • Capitano Diporto • Commercial Yachts' Captain • Officer of Watch capo cucina e cambusa
Seafarer's Registration No Seafarer's Registration Certificate
Professional Courses • Basic Firefighting • Survival and Rescue • Elementary First Aid • First Aid • Bridge Team Work • Oil/Chemical/Gas tanker familiarization • Familiarizzazione alla Sicurezza • Advanced Oil Tanker Operations patente nautica oltre 12 miglia vela e motore
Nautical Licence Power/ Sail Boats No limits License Released 1980
Statement I have Yachting Experience but I'm available just for private Units: I have job-related professional experience on Yachting Units and abilities to perform the functions of the position I'm applying for.
Experience 15 years yachting/marine Experience
1 Years , 5 months proven Yachting/ Marine experience on Seaman Book
  Yachting/marine Experience: S/Y 12M +   Commercial Vessels   Cruising Ships  
Spoken Languages: Italian  French  English  Portoghese
Education: Hotel Management School
Food and Beverage experience: Yes
Expected Salary: 3000-4000 € net salary per month
Additional personal info and skills Personal Notes
Semplice, attento, premuroso, altruista e disponibile a tutto .... nei limiti di professionalitÓ. Jolly duttile e paziente.
Competencies
Soprattutto gestione delle materie prime cambusa, cucina e servizio derrate alimentari, logico chef capo di bordo. DisponibilitÓ aiuto sul ponte.
Soft skills
si ho capacitÓ di collaborazione anche con persone di altre nazioni
Organizational skills
Qualsiasi cosa riguardi approvigionamenti e gestione cucina di bordo
Technical skills
ok con computer, sat nav, programmi vari si pc che mac
Experiences
Number of boardings
Period: 01/04/1985 - 01/04/2000
Owner: armatore privato
Unit: vela 27 metri
Employment: cuoco
Main Tasks: spesa - vini - bevande - cambusa- cucina