Marineria.it Yacht Crew Recruitment
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Registered on: 19/02/2018
Last update: 05/03/2018
Visits: 7524
Contacts: 0
Chef
Passport Croatia

Profile n. 51925
38 years, married
non smoker
(Sibenik   Croatia)
Registered on: 19/02/2018 Visits: 7524
Last update: 05/03/2018 Contacts: 0

Also available as • Cook • Second Cook • Pizza Maker - if required
Uncertain availability Candidate 51925 may not be immediately available
Certificate of competency No Certificate of competency
Seafarer's Registration No Seafarer's Registration Certificate
Professional Courses • Basic Firefighting • Survival and Rescue • Elementary First Aid • First Aid • Medical care
Nautical Licence No Nautical Licence
Statement I have Yachting Experience and I have proven Yachting experience and I declare that, for the job I'm applying for I hold Licences, Professional Courses and Seaman book.
Experience 1 Months of yachting/marine experience
1 months of proven yachting/Marine Experience on Seaman Book
  Yachting/marine Experience: Commercial Vessels  
Spoken Languages: Serbian-Croatian  English 
Education: Hotel Management School
Food and Beverage experience: Yes
Expected Salary: Not decleared
Additional personal info and skills Personal Notes
In the past 15 years I have been working as a head chef in various land based restaurants, serving, cooking and catering food for guests. I have lots of experience in cooking Mediterranean food, seafood, local Croatian and Italian specialities, and would like to expand my work in marine and yacht bussines. As a person, I am a hard working, very frienldy and positive person, able to work in a team and both as a solo chef, willing to learn new things and explore my potentiality in culinary world and yachting.
Competencies
My yachting experience is 2 days intensive cooking for BBC crew filming a documentary of a water carrier boat KAPETAN MRS in Croatia. In my career I used to cook for accurate and former Croatian presidents, and also for members of Government and Parlaiment.
Soft skills
I am able to work in a team and both as a solo chef, willing to learn new things and explore my potentiality in culinary world and yachting. My ambitions are also to learn more about deck and boats.
Organizational skills
In my previous work places I was in charge of kitchen, responsible for ordering requisitions, preparing ingredients, creating menu, set up a task list for fellow colleagues, pizza making, reporting to restaurant manager I was responsible for preparation food for photography and food styling and layout
Technical skills
I have basic knowledge in using Microsoft Office Word and Excel, I hold a valid driving license
Experiences
Number of boardings
Period: 05/2008-05/2008
Owner: COMMERCIAL KAPETAN MRS
Unit: WATER TANKER, 45 M
Employment: 20.05.2008.
Main Tasks: CHEF