Marineria.it Yacht Crew Recruitment
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Registered on: 11/10/2020
Last update: 11/10/2020
Visits: 52
Contacts: 0
Chef
Passport Italy

Profile n. 59758
29 years, single,
non smoker
(Genova GE  Italy)
Registered on: 11/10/2020 Visits: 52
Last update: 11/10/2020 Contacts: 0

Also available as • Deckhand • Cook • Second Cook • Diving Instructor • Professional Diver • Diving Guide - if required
Immediately available On 11/10/2020 candidate 59758 declared to be immediately available
Certificate of competency No Certificate of competency
Seafarer's Registration No Seafarer's Registration Certificate
Professional Courses • Basic Firefighting • PSSR • Survival and Rescue • Elementary First Aid DIVEMASTER
Nautical Licence No Nautical Licence
Statement I have Yachting Experience but NEVER worked as a professional Onboard a Yacht. NO Specific Qualifications for Charter Yachts. NO Seaman book.
Experience 7 Months of yachting/marine experience
No Proven Yachting/Marine Experience decleared on Seaman book
  Yachting/marine Experience: M/Y 24M +   Commercial Vessels  
Spoken Languages: English  Italian  Spanish  Portoghese
Education: Hotel Management School
Food and Beverage experience: Yes
Expected Salary: Not decleared
Attached documents are available
resume (Other document) Issued: 31/12/2026
Additional personal info and skills Personal Notes
I am determined to focus on beginning a career aboard yachts as a deckhand then eventually progressing to OOW by taking the opportunity to learn from seniors on board and completing courses along the way. Additionally I am passionate about becoming a dive and kite instructor. I am a hard worker and proactive team player with good humour and a positive mind set. I respond effectively to orders, able to work under pressure and I hold myself to high standars
Competencies
I have discipline, polite and very friendly. I can paint, varnish, do washdown, scuba diving gear handling and maintenance
Soft skills
i can work as a team and also I am able to work by myself and looking for something to do
Organizational skills
in-water activities organization
Technical skills
able to use all sort of different tools
Experiences
Number of boardings
Period: 03/03/2019 to 11/09/2019
Owner: commercial
Unit: 37m motor catamaran diving liveaboard
Employment: STCW, PSA, PDSD, AEC, VHF, PBL2, PWC
Main Tasks: washdown, diving equipment organization and cooking for up to 48 guests and 15 crew