Marineria.it Yacht Crew Recruitment
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Registered on: 25/09/2013
Last update: 19/01/2021
Visits: 1051
Contacts: 4
Chef
Passport Italy

Profile n. 37137
39 years, single,
smoker
(Sanremo IM  Italy)
Registered on: 25/09/2013 Visits: 1051
Last update: 19/01/2021 Contacts: 4
Immediately available On 05/01/2021 candidate 37137 declared to be immediately available
Certificate of competency Powerboat Level 2
Seafarer's Registration Registered in Imperia, in 1 Category Qualification: Deckhand
Professional Courses • Basic Firefighting • Advanced Firefighting • PSSR • Survival and Rescue • Elementary First Aid • First Aid • Medical care Patente Nautica vela/motore oltre 12 miglia, Istruttore subacqueo CMAS, visita Biennale, libretto di navigazione, VHF, HACCP
Nautical Licence Power/ Sail Boats No limits License Released 2012
Statement I have Yachting Experience and I have proven Yachting experience and I declare that, for the job I'm applying for I hold Licences, Professional Courses and Seaman book.
Experience 5 years yachting/marine Experience
4 Years proven Yachting/ Marine experience on Seaman Book
  Yachting/marine Experience: S/Y 12M +   M/Y 24M +   M/Y up to 24mt  
Spoken Languages: Italian  French  English  Spagnolo
Education: Bachelor's Degree
Food and Beverage experience: Yes
Expected Salary: 3000-4000 € net salary per month
Attached documents are available
CV (Other document) Issued: 01/01/2021
Referenze MY BLOOMS (References) Issued: 23/11/2019
STCW (Professional Course) Issued: 23/01/2020
Food Hygiene level 2 (Other document) Expiry Date: 08/01/2023
Kavalier (References) Issued: 30/09/2013
Nevermind (References) Issued: 06/10/2016
Solaria Too (References) Issued: 04/09/2014
Chalet (References) Issued: 11/03/2015
VHF (Other document) Issued: 10/10/2012
HACCP (Other document) Issued: 01/02/2017
Patente nautica (Other document) Issued: 18/09/2012
Chef Certificate (Other document) Issued: 03/03/2018
ENG1 (Medical Certificate) Expiry Date: 29/11/2021
Additional personal info and skills Personal Notes
Gran lavoratore, amichevole, espansivo, amo il lavoro in team. Grande amante del mare, subacqueo professionista con oltre 700 immersioni. Amo cucinare, specialmente piatti della cucina ligure, italiana, mediterranea, asiatica ed internazionale.
Competencies
Amo cucinare, cosa che ho fatto con passione durante il mio ultimo imbarco, per l'armatore con pranzi e cene da circa 4 portate, cucina ligure e mediterranea, asiatica ed internazionale. I miei viaggi mi hanno poi aperto ad altre cucine pił esotiche ed amo sperimentare .
Soft skills
Sempre un piacere il lavoro di squadra con le giuste persone
Organizational skills
Organizzazione cambusa e servizio, butget cucina.
Technical skills
Microsoft Office, Exel, Powerpoint, basica esperienza in sala macchine
Experiences
Number of boardings
Period: 1 Aprile 2018 - 31 Novembre 2019
Owner: Privato
Unit: Motore 34m (Mangusta)
Employment: Chef
Main Tasks:

Period: 1 Aprile 2017 - 31 Ottobre 2017
Owner: Privato
Unit: Motore 34m (Mangusta)
Employment: Chef
Main Tasks:

Period: 14/10/2016 - 31/10/2016
Owner: Privato
Unit: Motore 48m
Employment: Crew Chef
Main Tasks:

Period: 18/5/2015 - 18/10/2015 e 18/4/2016 - 18/9/2016
Owner: Privato
Unit: Motore 26m (Arcadia)
Employment: Chef
Main Tasks:

Period: 15/12 - 15/4 stagioni '13/'14, '14/'15, '15/'16
Owner: Chalet privato a Megeve, Francia
Unit: 590m2
Employment: Chef
Main Tasks:

Period: 18/4/2014 . 18/9/2014
Owner: Privato
Unit: Motore 27m (Chantier de l'Esterel)
Employment: Chef con incarico di marinaio
Main Tasks:

Period: 15/4/2013 - 31/10/2013
Owner: Privato
Unit: Motore 27m (Sanlorenzo 88')
Employment: Chef con incarico di marinaio
Main Tasks:

Period: 17 febbraio- 15 giugno 2020
Owner: Famiglia privata
Unit: 490m2
Employment: Chef
Main Tasks:

Period: 15 giugno - 4 settembre 2020
Owner: Famiglia privata, Villa, Mougins
Unit: 490m2
Employment: Chef
Main Tasks: